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When your business demands high-capacity refrigeration, Blue Ice’s Blast Chillers and Freezers deliver. As the name suggests, these rooms are large enough for a worker to navigate through them. These are deployed where a large storage capacity is required.
Safe food preservation ensures that food wastage is reduced, bacterial growth is eliminated and the flavour, texture, integrity, and quality are retained for a longer shelf-life. This is where blast chillers and freezers play a critical role in solving the refrigeration needs of commercial kitchens as well as industries.
Blue Ice, a leading choice in refrigeration solutions, has precisely designed blast chillers and freezers with advanced technology to take extra care of your perishable items. We offer customised, modular models based on the capacity and the type of food item to be preserved. Whether you’re handling fruits, vegetables, meat products, seafood, or cooked food, our solutions ensure top-quality preservation.
Our Blast Freezers (capacity of 100-5000 kg) and Blast Chillers (capacity of 100-5000 kg) are equipped with:
With our ability to scale and customise, we can help you with all your refrigeration needs. Blue Ice blast chillers and freezers are a perfect preservation solution for fruits, vegetables, meat products, seafood, and cooked food.
Blue Ice’s blast chillers and freezers are made from food-grade MOC (material of construction) and are easy as well as quick to install with support from our trained engineers, ensuring your operations run smoothly and efficiently.